Between health concerns and personal beliefs, there are many different reasons why some people choose to follow a vegetarian diet. Whether you’re a strict vegetarian or love both meat and produce equally, we can agree that vegetables should be an important part of our everyday diets.
Besides the major beneficial nutrional value found in plant-based foods (lookin’ at you, kale — according to Organic Authority, one serving of kale provides five percent of the daily recommended intake of fiber, as well as two grams of protein) the natural pigments found in these fresh ingredients will make you want to add more color to your plate.
If you’re searching for vegetarian-friendly recipe ideas for the next Meatless Monday (or any day of the week really) be sure to browse through this list. I’ve selected 15 vegetarian recipe ideas, ranging from tacos to zoodles, that may even tempt the strictest carnivorous eaters.
1. Burst Tomato and Zucchini Spaghetti with Avocado Sauce
Source: Pinch of Yum
2. Turkish White Bean Salad
Source: Give Recipe
3. Slow Roasted Spring Leek with Toasty Farro and Walnut Rocket Pesto
Source: Happy Hearted Kitchen
4. Kimchi Ramen Noodle Soup
Source: Soup Addict
5. Lemon White Bean Kale Soup
Source: Ascension Kitchen
6. Deliciously Rich Lentil Bolognese
Source: The Endless Meal
7. Healthy Veggie Tacos
Source: Viva La Food
8. Sweet Potato Noodles with Spicy Pepita Gremolata
Source: Worthy Pause
9. Vegan Power Bowl
Source: Eating Bird Food
10. Thai Quinoa Salad with Peanut Dressing
Source: Cook’s Hideout
11. Creamy Coconut Green Curried Green Lentils
Source: The Full Helping
12. One Pot Enchilada Orzo
Source: Creme de la Crumb
13. Vegan Burrito Bowl
Source: Parsley Vegan
14. Pasta with a Crushed Pea and Basil Pesto
Source: The Healthy Hunter
15. Lentil Walnut Burgers
Source: Vodka and Biscuits
