Zucchini is a vegetable crisper powerhouse. It’s great sautéed, roasted, grilled, or fried, but that’s just the start. Add a healthy punch to your morning smoothie (a former coworker suggested this and you won’t even taste it), add moisture to baked goods, swap for noodles, and more. Its mild flavor means that it’s endlessly customizable, which makes it so much easier to incorporate into your regular meal plans. Whether you’re looking for more savory options or you’re hoping to feed your sweet tooth, here are 30 non-boring recipes to make with zucchini to get you out of that food rut.