Food & Drink

25 Delicious Zucchini Recipes to Try Before Summer Is Over

written by JESSICA FRIEDHOFF
Source: Ambitious Kitchen
Source: Ambitious Kitchen

If you frequent your local farmers’ market—or have a vegetable garden of your own—you know that the end of summer is peak zucchini season. The hottest months of the year bring an abundance of this summer veggie, which means it’s especially affordable and easy to find right now. And while zucchini works great as a low-carb substitute in your favorite pasta dishes, its uses go way beyond zoodles. There are tons of tasty ways to use up a bounty of this versatile vegetable. Since it has a mild flavor, it’s endlessly customizable, which means zucchini recipes are super easy to incorporate into your regular meal rotation.

Whether you’re looking for more savory options or you’re hoping to feed your sweet tooth, this veggie has got you covered. From classic zucchini bread to crispy zucchini fritters, these are the best zucchini recipes to savor before summer’s over. 

 

1. Corn and Zucchini Enchiladas

 

2. Herb Garden Zucchini Pizza

 

3. Zucchini Chocolate Chip Muffins

 

4. Zucchini Parmesan Chicken Meatballs with Lemon Pasta Carbonara

 

5. Zucchini Fritters

 

6. Cheesy BBQ Chicken Stuffed Zucchini Boats

 

7. Zucchini Bread

 

8. Crispy Zucchini Tacos with Crunchy Cabbage Slaw & Lime Crema

 

9. Pesto Zucchini Turkey Burgers

 

10. Calabacitas

Source: Isabel Eats

 

11. Chocolate Zucchini Cake

 

12. Creamy Zucchini Pasta

 

13. Sheet Pan Hot Honey Garlic Chicken and Zucchini

 

14. Air Fryer Zucchini Fries

 

15. Sriracha Glazed Salmon with Zucchini Noodles

 

16. Corn and Zucchini Pizza

 

17. Zucchini Stir Fry

 

18. Vegetable Lasagna

 

19. White Bean Zucchini Burgers

 

20. Zucchini Mac and Cheese

 

21. Zucchini Brownies

 

22. Zucchini Casserole

 

23. Zucchini Pad Thai

 

24. Lemon Blueberry Zucchini Cake with Lemon Frosting

 

25. Ratatouille

Source: Wholesome Yum