As much as we love a good, hearty pot roast or crockpot meal, we’re so excited for spring that we’ll gladly trade heavy pastas for fresh greens. Springtime brings with it fresh and light flavors that we can’t wait to cook with this season. Here are some of our springtime recipe faves.
CURRENTLY TRENDING / LIVING
we hate to say it... but making your bed every morning makes a huge difference
What’s in Season in Spring
- Apricots
- Artichokes
- Asparagus
- Broccoli
- Butter Lettuce
- Chives
- Collard Greens
- Corn
- Fennel
- Green Beans
- Honeydew
- Jackfruit
- Limes
- Lychee
- Mango
- Morel Mushrooms
- Mustard Greens
- Oranges
- Peas
- Pineapple
- Radicchio
- Rhubarb
- Snow Peas
- Sorrel
- Spinach
- Strawberries
- Swiss Chard
- Vidalia Onions
1. Shrimp and Avocado Salad
2. Chicken, Apple, and Pecan Salad in a Jar
3. Strawberry Quinoa Salad
4. Mexican Street Corn Salad with Black Beans and Avocados
5. Strawberry Watermelon Feta Salad
6. Glazed Lemon Raspberry Bundt Cake
7. Cream of Asparagus Soup
8. Blueberry French Toast with Lemon
9. One Pan Cabbage and Sausage Skillet with Rice
10. Grilled Mahi Mahi Fish Tacos
11. Black Bean Veggie Burger
12. Pomegranate Breakfast Parfait
13. Spicy Southwest Stuffed Peppers (Whole30 Approved!)
14. Charred Corn and Goat Cheese Avocado Toast
15. Chili Tuna Spiralized Spring Vegetables Salad (Paleo!)
16. One Pan Lemon Sage Baked Chicken and Olives
17. Balsamic Olive Oil Braised Green Beans
18. Strawberry + Pickled Beet Salad with White Balsamic Dressing
19. Moroccan Lentil Soup
20. Baked Quinoa Black Bean Falafel
21. Spicy Korean Style Cauliflower “Wings”
22. Pineapple Salsa
23. Pear and Bacon Bites
24. Salmon Salad Bowls (Whole30 and Paleo!)
25. Grilled Vegetable Orzo Salad
26. 10-Minute Black Bean Tacos
27. Instant Pot Whole Wheat Rosemary Bread
28. Vietnamese Spring Roll Salad with Crispy Tofu
29. Peach and Feta Salad with Lavender Dressing
30. Blueberry Lavender Jam